Traditional Butcher's Beef Sausages
A delicious alternative to pork
- Hand prepared with grass-fed British beef
- Subtly seasoned to our own recipe
- Makes a flavoursome sausage casserole
- Code: GRA614
- Price per kg:
- Item weight:
- Servings:
Origin: | UK and Denmark |
Produced: | UK |
Handmade from our own grass-fed British beef and delicately seasoned for a delicious flavour. Try our beef sausages cooked slowly with root vegetables in a hearty casserole.
Cooking guidelines from defrosted: remove all packaging. Separate the sausages using scissors. Do not prick sausages.
Pan fry: heat a little oil in a frying pan. Cook on a medium heat for 18-20 minutes, turning occasionally.
Grill: preheat grill to medium. Place sausages on grill rack, brush lightly with oil and cook for 14-18 minutes, turning occasionally.
This product must be cooked thoroughly prior to consumption.
Cooking appliances vary in performance, these are guidelines only.
Pan fry: heat a little oil in a frying pan. Cook on a medium heat for 18-20 minutes, turning occasionally.
Grill: preheat grill to medium. Place sausages on grill rack, brush lightly with oil and cook for 14-18 minutes, turning occasionally.
This product must be cooked thoroughly prior to consumption.
Cooking appliances vary in performance, these are guidelines only.
Beef (76%), Pork (5%), water, rusk (fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), salt), parsley, onion, seasoning (salt, dextrose, rusk (prepared from fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), salt, raising agent: (ammonium bicarbonate), stabiliser: (potassium phosphate, preservative: (sodium SULPHITE), flavourings, antioxidant: (ascorbic acid), colour: (cochineal)). Filled into natural pork sausage casings.
- Energy: 660 kJ/163 kcal
- Fat: 9g, of which Saturates: 3.4g
- Carbohydrate: 4.6g, of which Sugars: 0.9g
- Fibre: 0.3g
- Protein: 15.8g
- Salt: 1.75g
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