Smoked Mackerel Fillets

Flaky and soft fish full of smoky flavours

 

  • Wild mackerel caught in the northeast Atlantic
  • High in Omega 3 fish oils for a healthy diet
  • Fully prepared and ready to eat
  • Code: GRF983
  • Price per kg:
  • Item weight:
  • Servings:
Box Contains:
  • skin on, boneless
Best value
(Price per kg)
As low as £2.00 Regular Price £2.00
Origin:North East Atlantic Waters
Produced:UK
Accreditation:Sustainably sourced

Flaky Mackerel Fillets, caught in the North-East Atlantic and expertly smoked in Aberdeen for a deep, distinct flavour.

 

Cooking Instructions:
 

Cooking guidelines from defrosted: defrost in fridge overnight. Remove packaging and place on a baking tray.

Preheat grill to a low heat and cook for 3 minutes on each side. Season to taste.

Cooking appliances vary in performance, these are guidelines only.

Ingredients:
 

May Contain Bones

Allergen advice: for allergens including cereals that contain gluten see ingredients in BOLD CAPITALS

Mackerel (Scomber scombus) (FISH), Salt

Nutritional Information
 
(Typical per 100g)
  • Energy: 1250 kJ/ 301 kcal
  • Fat: 24.1g, of which Saturates: 5g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 21.1g
  • Salt: 1.9g

Storage
 

Frozen-iconFrozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours