Sirloin Sandwich Steaks
Fantastic for when you don't want to wait
- Premium, grass-fed sirloin steak
- Thinly cut by our skilled Butchers
- Perfect 'quick and easy' option
- Code: GRB568
- Individually Wrapped
- Price per kg:
- Item weight:
Remove the steak from its packaging, allow the meat to come to room temperature for 20 minutes, patting dry with kitchen paper.
Heat the oil in a large frying pan, over a high heat. Cook the steaks to your liking following the recommended times:
Rare: ½-1 minute per side, rest for 3 minutes
Medium: 1 minute per side, rest for 2 minutes
Well Done: 1½-2 minutes per side, rest for 1 minute
Remove from the pan, cover with foil and leave to rest in a warm place for the recommended time.