How to Make Burger Sauce - Recipes | Donald Russell

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Sauces for Steak Burgers

Recipe
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Sauces for Steak Burgers

Looking to add even more flavour to your burger? We have the perfect, quick recipes for the ultimate burger sauces! Just combined easily to add depth of flavour to your burger.
- Preparation time 10 - 25 mins
- Cooking time 0 mins
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Ingredients
- Donald Russell Burger Sauce
- 5 tbsp mayonnaise
- 2 tsp tomato ketchup
- 2 tsp mustard
- 2 tsp sugar
- 1 shallot, finely chopped
- 1 tspdill, finely chopped
- 2 tsp cornichon vinegar
- 1 pinch salt
- Salsa Verde
- 6 tbsp olive oil
- 5 tbsp parsley
- 3 tbsp coriander
- 1 clove garlic
- 1 green chilli
- 1 small shallot
- ½ lime, zest and juice
- 1 pinch salt
- BBQ Sauce
- 4 onions, finely diced
- 2 tsp fennel seeds8 tbsp tomato ketchup
- 4 tbsp Worcestershire sauce
- 4 tsp brown sugar
- 4 tbsp white wine vinegar
- 250ml water
- Garlic Mayonnaise
- 8 tbspmayonnaise
- 2 cloves of garlic, minced
- t tsptomato ketchup
- 1 squeeze of lemon juice
- 2 tsp chivesfinely chopped
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Method
1. Donald Russell Burger Sauce
  
  Combine all the ingredients and season to taste.
  
  Salsa Verde
  
  Add all the ingredients to a food processor and blitz until smooth.
  
  BBQ Sauce
  
  Place all of the ingredients into a saucepan and simmer until thick.
  
  Garlic Mayonnaise
  
  Combine all of the ingredients and season to taste.

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