Free-range Pork Loin Steaks

Versatile pork loin steaks that are so easy

  • Free-range pork loin filled with natural sweetness
  • Hand cut by our expert butchers
  • Pan fry, roast, grill, BBQ or slice into strips
  • Code: GRP508
  • Individually Wrapped
  • Price per kg:
  • Item weight:
  • Servings:
Best value
(Price per kg)
As low as £5.00 Regular Price £5.00

5 stars

"Never fail in taste and quality."

Janet Smith

Accreditation:Danish Product Standard

The premium, tender loin meat, hand cut into succulent, juicy steaks. Great brushed with pesto and grilled, or served with a quick cider and mustard sauce.



Hand Cut

Hand cut


Cooking Instructions:

Allow the meat to come to room temperature then season with salt and pepper.

Preheat a large frying pan, add oil and sear the pork chops for 4-5 minutes without touching. Turn the pork chops over and continue cooking for a further 4-5 minutes.

Remove from the pan and leave to rest, covered with foil for 5 minutes.

Nutritional Information:
(Typical per 100g)
  • Energy: 1119 kJ/ 270 kcal
  • Fat: 21.7g, of which Saturates: 8g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 18.6g
  • Salt: 0.13g


Frozen-icon Frozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours