Partridge Breast Fillets

Delicate light game flavour with poultry texture

Please note: Our game is genuinely wild and whilst every effort is made to remove shot from the meat, please be aware that some may remain.

  • Wild partridge breasts, individually portioned in pairs
  • Hand cut and prepared by our expert butchers
  • Ready to cook and pan fry in just minutes
  • Code: GRG921
  • Price per kg:
  • Item weight:
  • Servings:
Box Contains:
  • Partridge Breast Fillets, in packs of 2, 80g per pack

Something a little different makes a lovely change. Our partridge breasts are sweet with a mild game flavour that lights up midweek dinners and romantic suppers.


Cooking Instructions:

Defrost the partridge breasts before cooking. Remove from packaging and pat dry with kitchen paper. Allow to come to room temperature.

Preheat pan to a high temperature and add a small quantity of oil or altenatively brush straight onto meat, cook on a medium temperature for 1-1½ minutes on each side.

Rest the breast in a warm place for 4 minutes before serving.

Nutritional Information:
(Typical per 100g)
  • Energy: 476 kJ/ 112 kcal
  • Fat: 1g, of which Saturates: 0g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 25.8g
  • Salt: 0.1g


Frozen-icon Frozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours