Lincolnshire Sausages

Award-winning pork sausages packed full of traditional flavour

  • Handmade with juicy pork shoulder
  • Delicately seasoned with sage and nutmeg
  • Enjoy with honey roasted root vegetables
  • Code: GRA531
  • Price per kg:
  • Item weight:
  • Servings:
Best value
(Price per kg)
As low as £1.95 Regular Price £1.95

5 stars

"Lovely taste. Will purchase more of these lovelies."

Mr Hinde

Origin:Denmark
Produced:UK
Welfare:Indoor Reared
Accreditation:Danish Product Standard

Handmade to our traditional recipe, our award-winning Lincolnshire Sausage blends tasty pork shoulder with the traditional seasoning of sage and nutmeg for outstanding flavour.

Hand made

Hand made

Frozen

Frozen

 

Cooking Instructions:
 

Remove all packaging. Separate the sausages using scissors. Do not prick sausages.

Combination of par-boiling and frying, BBQ or grilling

Add the sausages to simmering water for:

From Defrosted: 10 minutes
From Frozen: 20 minutes.

Drain, pat dry, brush all over with oil and fry, bbq or grill for 5-8 minutes.

Alternative cooking methods

Pan Fry: Heat a little oil in a frying pan. Cook on a medium heat 18-20 minutes from defrosted. Turning occasionally.

BBQ: 18-20 minutes from defrosted. Turn regularly to avoid charring.

Grill: Pre-heat grill to medium. Place sausages on grill rack for 14-18 minutes from defrosted. Turn occasionally.

This product must be cooked thoroughly prior to consumption.

Ingredients:
 

Allergen Advice: for allergens including cereals that contain gluten see ingredients in BOLD CAPITALS

Pork (80%), Water, WHEAT Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: Ammonium Carbonate, Salt, Fortified WHEAT Flour (Contains Calcium Carbonate, Iron, Niacin, Thiamin), Dextrose, Preservative: Sodium SULPHITE, Spices (White Pepper, Nutmeg), Spice Extracts, Antioxidant: Sodium Ascorbate, Sage.

Nutritional Information
 
(Typical per 100g)
  • Energy: 856 kJ/ 206 kcal
  • Fat: 13g, of which Saturates: 4.3g
  • Carbohydrate: 6.7g, of which Sugars: 0.4g
  • Fibre: 0.3g
  • Protein: 15g
  • Salt: 1.9g

Storage
 

Frozen-iconFrozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours