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British Steak Mince 5% Fat

Lean yet full flavoured British mince

Regular Price £7.25 As low as £7.25
Best value
(price per kg)
Weight: 400g (Serves 2)

Our best-selling, fully matured, British beef steak mince, with typically 5% fat. Combine with spiced tenderstem broccoli and warming chillies on a bed of rice noodles for a healthy dinner option.

Allow the mince to come to room temperature prior to cooking. Remove all packaging. Preheat a wide, heavy bottomed pan over a high heat and add 5ml (1 tsp.) of oil. Add minced steak and brown all over for 5 - 8 minutes per 400g. Then use as per your favourite recipe.

Ensure the minced steak is piping hot throughout before serving.

Chef's Tip: For best results, use a wide heavy bottomed pan to allow the minced steak to spread out and brown in a thin layer. Break up the minced steak with a wooden spoon before or during cooking to release the meaty flavour!

Nutritional Information:
 
(Typical per 100g)
  • Energy: 546 kJ/ 130 kcal
  • Fat: 4.2g, of which Saturates: 2.1g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 21.9g
  • Salt: 0.23g

Storage
 

Frozen-iconFrozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours

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