Haggis Pudding Unsliced

A fully flavoured Scottish favourite

Traditional recipe using the finest ingredients
From our own butchery in Inverurie
We are proud holders of the Royal Warrant since 1984

Code: GRA371
Price per kg:
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Box Contains:

Haggis Pudding, unsliced, 250g

Produced:	UK

Such convenience! Simply cut into rounds and pan-fry in just a few minutes. A great ingredient for brilliant breakfasts and brunches with plenty of Scottish heritage.

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Cooking

Defrost in refrigerator overnight - Simply remove casing and slice 1½ - 2cm / ½ - ¾ inch thick.

Traditional Method with Oil Method

Pre heat a non-stick frying pan, add a very little canola or ground nut oil and cook on each side for 2 to 3 minutes. Drain on kitchen paper before serving.

No Oil Required Method

Pre heat oven to 200°C / 180°C Fan / Gas Mark 4. Line a baking tray with aluminium foil, place slices of pudding onto foil. Cook fo 15 - 20 minutes in the centre of the oven. Note: Haggis is ready when crisp around the edges.

Haggis as Main Course Method

Place Haggis into a suitable microwave bowl, cover with microwave film and pierce. Cook for 3 minutes. Carefully stir once during cooking to break up haggis. Remove from microwave and stir before serving. Serve with mashed turnips and mashed potatoes.

More Information

Allergen Advice: for allergens including cereals that contain gluten see ingredients in BOLD CAPITALS

OATmeal, Beef Fat, Lamb Lites, Pork Lites, Dried Onion, Pork Liver, Pork Heart, Salt, Pepper, Colour (Caramel).

(Typical per 100g)

Energy: 1029 kJ/ 245 kcal
Fat: 17g, of which Saturates: 8.5g
Carbohydrate: 15g, of which Sugars: 0.7g
Fibre: 1.6g
Protein: 7.9g
Salt: 1.9g