A creamy white chocolate cheesecake with a dark chocolate rich biscuit base. Our new delicious Ea...
A creamy white chocolate cheesecake with a dark chocolate rich biscuit base. Our new delicious Easter dessert has milk chocolate pieces, a drizzle of dark chocolate and an indulgent soft orange icing that fills the centre.
| For allergens, including cereals containing gluten, see ingredients in CAPITALS. |
soft cheese 42.5% (cream, MILK, salt (sodium ferrocyanide)), white chocolate (sugar, cocoa butter, MILK powder, emulsifier ((SOYA lecithin), flavour) double cream (cream) (MILK) dark biscuit crumb (fortified WHEAT flour (WHEAT flour, calcium carbonate, niacin, iron, thiamine), vegetable oils (palm, rapeseed), cocoa powder, sugar, raising agents (sodium carbonate), salt) icing sugar (anti-caking Agent (tricalcium phosphate)) margarine (vegetable oils (palm, rapeseed), water, salt, emulsifier (polyglycerol esters of fatty acid), colouring (curcumin, annatto)) flavouring), easter egg (MILK, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (ammonium phosphatides, polyglycerol polyricinoleate), flavourings), water, dark chocolate (sugar, cocoa butter, emulsifier (SOYA lecithin), flavour), orange colour (canola oil, colour (sunset yellow), emulsifiers (lecithin, glycerol, Polysorbate 80)).
Defrost & serve: for best results, defrost each dessert in its packaging in the fridge for 12-14 hours or defrost for 2 hours at room temperature on the kitchen counter. Remove outer packaging but leave on the plastic collar, supporting the base of the cheesecake, carefully place it onto a cold plate. Open the collar and carefully peel it away to remove.
| Typical per 100g |
| Energy: 1928 kJ/460 kcal |
| Fat: 28g, of which Saturates: 15g |
| Carbohydrate: 47g, of which Sugars: 37g |
| Fibre: 0.9g |
| Protein: 4.7g |
| Salt: 0.48g |
Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.
For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.
