Dauphinoise Potatoes
A rich, creamy side
- Made with rich Cornish clotted cream
- Made to a gluten free recipe
- Topped with a delicious layer of Grana Padano cheese
- Code: GRQ346
- Price per kg:
- Item weight:
- Servings:
| Origin: | UK & EU |
| Produced: | UK |
Tender potato slices in a deliciously smooth clotted cream and garlic sauce, topped with crisp cheese.
Cooking guidelines from frozen: preheat oven to 200°C / fan 180°C / gas 6. Remove film.
Place tray onto a baking tray and cook in the centre of the preheated oven for 42-45 minutes.
Allow to stand for 2 minutes before serving.
Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.
Place tray onto a baking tray and cook in the centre of the preheated oven for 42-45 minutes.
Allow to stand for 2 minutes before serving.
Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.
Potato (52%) (potato, preservative: sodium metabiSULPHITE), dauphinoise sauce (43%) (double cream (MILK), semi skimmed MILK, clotted cream (MILK), onion, butter (MILK, salt), water, garlic purée, modified maize starch (modified starch, stabiliser: acetylated di-starch adipate), salt, rapeseed oil, white pepper, thyme, bay leaf, nutmeg), grana padano cheese (MILK, EGG).
- Energy: 609 kJ/147 kcal
- Fat: 10.7g, of which Saturates: 6.3g
- Carbohydrate: 9.4g, of which Sugars: 0.5g
- Fibre: 1.6g
- Protein: 2.4g
- Salt: 0.36g
Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours
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