A rich, creamy side
- Made with rich Cornish clotted cream
- Made to a gluten free recipe
- Topped with a delicious layer of cheese
Price per kg:
Cook in preheated oven at 200°C / fan 180°C / gas 6:
Frozen: 40-45 minutes
Defrosted: 30-35 minutes
Remove from oven, ensure product is piping hot throughout then allow to stand for 2-3 minutes before serving.
Do not reheat once cooked.
Please Note: May contain Nuts
Potatoes (SULPHITES) (52%), Whipping Cream (MILK), MILK, Full Fat Hard Cheese (MILK) (6%), Clotted Cream (MILK) (3%), Onions, Butter (MILK), Cornflour, Water, Garlic Puree, Salt, Rapeseed Oil, White Pepper, Thyme, Thickeners (Xanthan Gum), Nutmeg, Bay Leaves.