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Scotch Ribeye Steak, 28 Day Dry Aged

Classic ribeye steak taken to the next level

  • Scotch beef, grass-fed for the fullest flavour
  • Dry aged for a minimum of 28 days
  • Hand-prepared by our expert Butchers
  • Code: GRB2597
  • Price per kg:
  • Item weight:
  • Servings:
Best value
(Price per kg)
As low as £14.00 Regular Price £14.00

Supremely succulent and packed with a big hit of intense flavour, these 100% Scotch beef ribeye steaks are a great choice for a premium steak night. Sear in a hot pan and cook to your liking before serving with our signature Alpine Fries, Tenderstem Broccoli and your favourite sauce for a full-flavoured steak night.

Hand-selected from trusted farms in Scotland, this succulent grass-fed Scotch beef is expertly dry-aged for 28 days to bring out the best of the flavour, then cut by hand in our Aberdeenshire butchery.


Nutritional Information
(Typical per 100g)
  • Energy: 1052 kJ/253 kcal
  • Fat: 19.8g, of which Saturates: 8.9g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 18.8g
  • Salt: 0.13g



Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours