Heat olive oil in a pan until hot and add Minced Steak, onion, red pepper, garlic, ground cumin, and chilli flakes.
Fry until crispy, squeeze over the juice of half a lime, season to taste and take off the heat.
Stir through coriander and pile onto soft tortilla wraps with a dollop of guacamole, and roll or fold to serve.
https://www.donaldrussell.com/crispy-mince-wrap.html29197Crispy Mince Wrapshttps://www.donaldrussell.com/media/catalog/product/m/i/mince-wrap.jpg00GBPInStock/Guides/Recipes/Everyday recipes/Guides/Recipes/Mince recipes296694<p>Perfect with nachos and guacamole.</p> <p>Work up an appetite for these spicy mince tortilla wraps using any meat of your choice. Our mince wraps add a Mexican flavour in minutes.</p>GBP00https://www.donaldrussell.com/media/catalog/product/m/i/mince-wrap_1.jpgRB703Crecipe-£0.00 per kgNoIn season recipes, Quick & easyLamb, Pork, Veal