Sirloin Steak
The perfect balance of rich flavour and tenderness
- Succulent, outdoor reared, grass-fed UK beef
- Traditionally matured for 28 days
- 'Special trimmed' to leave just a thin edge of fat
-
Code: GRB563
-
Individually Wrapped
-
Price per kg:
-
Item weight:
-
Servings:
"Never fails in quality. Frequent purchase.
Worth the price!"
Mr Fraser
A classic steak that's perfect for any day of the week. Best served simply with crisp salad and home-made chips.
Butcher's block
Our Sirloin steaks are cut from the striploin and are specially trimmed so they come beautifully prepared with no excess fat to cut off.
Cooking Instructions:
Remove the steak from its packaging, allow the meat to come to room temperature for 20 minutes, patting dry with kitchen paper.
Heat the oil in a large frying pan, over a high heat. Cook the steaks to your liking following the recommended times.
Rare: 1-2 minutes per side, rest for 6 minutes
Medium: 3 minutes per side, rest for 4 minutes
Well Done: 4-5 minutes per side, rest for 1 minute
Remove from the pan, cover with foil and leave to rest in a warm place for the recommended time.
Chef's tip:
Try these steaks cooked ‘low and slow’ - find out how here.
Nutritional Information:
- Energy: 841 kJ/ 201 kcal
- Fat: 13g, of which Saturates: 5g
- Carbohydrate: 0g, of which Sugars: 0g
- Fibre: 0g
- Protein: 20g
- Salt: 0.13g
Storage
Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours
GBP
product
https://www.donaldrussell.com/centre-cut-sirloin-steaks.html?___store=default
29050
Sirloin Steak
https://www.donaldrussell.com/media/catalog/product/s/i/sirloin-steak-06.jpg
9.75
9.75
GBP
InStock
/Steaks/Sirloin/Steaks
/Recipes & guides/Videos/How to cook the perfect steak
/Recipes & guides/Videos/Steak Cooking Masterclass
/Christmas/Christmas Dinner/Master Butchers' Suggestions
/Winter/Beef/Steaks
The perfect balance of rich flavour and tenderness A classic steak that's perfect for any day of the week. Best served simply with crisp salad and home-made chips.
configurable
from
£9.75
from £51.32 per kg
GBP
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Succulent, outdoor reared, grass-fed UK beef|Traditionally matured for 28 days|'Special trimmed' to leave just a thin edge of fat
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Sirloin Steak 190g
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Sirloin Steak 190g
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Sirloin Steak in Pack of 1 ( pack weight 190g)
190g
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1
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Sirloin Steak 190g
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29936
Sirloin Steak 190g
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190g
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1
No
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Sirloin Steak 190g
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29038
Sirloin Steak 210g
10.25
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Sirloin Steak in Pack of 1 ( pack weight 210g)
210g
x 1
No
1
No
B570
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29039
Sirloin Steak 210g
20.5
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1
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D1315
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Sirloin Steak 210g
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Sirloin Steak 210g
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210g
x 6
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1
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D927
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Sirloin Steak 210g
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210g
x 8
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1
No
D315
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29145
Sirloin Steak 210g
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102.5
InStock
210g
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1
No
D1093
D1093
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29910
Sirloin Steak 230g
12.5
12.5
InStock
Sirloin Steak in Pack of 1 ( pack weight 230g)
230g
x 1
No
1
No
B1979
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Sirloin Steak 230g
24.5
24.5
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Sirloin Steak in Pack of 1 ( pack weight 230g)
230g
x 2
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1
No
D3123
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29828
Sirloin Steak 230g
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InStock
dNnjO27F9e4
Video: how-to-cook-the-perfect-steak
{{Sirloin_Steaks_Butchery}}
Grass-fed, outdoor reared, premium British beef|28 days matured for a deep flavour|Trimmed edge of fat for a juicy succulence.
Steaks
Sirloin
4 Sirloin Steaks, 230g each
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230g
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Sirloin Steak 230g
73.5
73.5
InStock
Sirloin Steak in Pack of 1 ( pack weight 230g)
230g
x 6
No
1
No
D3124
B940
Meat, Poultry & Fish
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No
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29047
Sirloin Steak 250g
14.5
14.5
InStock
Sirloin Steak in Pack of 1 ( pack weight 250g)
250g
x 1
No
1
No
B714
B714
Meat, Poultry & Fish
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29146
Sirloin Steak 250g
29
29
InStock
250g
x 2
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1
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Sirloin Steak 250g
58
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x 4
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1
No
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29939
Sirloin Steak 250g
87
87
InStock
6
Sirloin Steak in Pack of 4 ( pack weight 250g)
250g
x 6
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1
No
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D277
Meat, Poultry & Fish
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29940
Sirloin Steak 250g
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InStock
8
Sirloin Steak in Pack of 4 ( pack weight 250g)
250g
x 8
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1
No
D3099
D277
Meat, Poultry & Fish
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/Steaks/Sirloin/Steaks