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Beef Lorne Sausage Slices

Bold beef flavours in our Scottish favourite

  • Made to our senior butcher's family recipe
  • Made with the tasty flank of our grass-fed British beef
  • Perfect in a roll for a hearty breakfast
  • Code: GRA543
  • Price per kg:
  • Item weight:
  • Servings: 2 - 4
Best value
(Price per kg)
As low as £2.00 Regular Price £2.00
Origin:UK
Produced:UK
Welfare:Grass-fed
Accreditation:Naturally reared

This Scottish sausage is handmade to our traditional recipe. Juicy, delicious, and quick to cook, it's a breakfast favourite filled with flavour..

 

Cooking Instructions:
 

Cook from defrosted. About 20 minutes before you start cooking, remove the defrosted slices from the packaging. This will allow them to come to room temperature.

Brush each side of the slice with a little oil, and follow your chosen cooking method below.

Pan fry

Place into a preheated heavy frying pan over a medium heat. Lightly press the slices to ensure an even colour when searing.

Cook for 5- 6 minutes per side, turning only once.

Pan to oven

Place into a preheated heavy frying pan over a medium heat. Lightly press the slices to ensure an even colour when searing.

Cook for 2 minutes per side, then transfer to a preheated oven at 200°C / Fan 180°C / Gas 6. Cook for a further 5 minutes, turning the slices halfway through cooking time.

These times are a guide only; cooking appliances vary.

This product must be cooked thoroughly prior to consumption.

Ingredients:
 

Allergen Advice: for allergens including cereals that contain gluten see ingredients in BOLD CAPITALS

Beef (61%), Water, Rusk (Fortified WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Seasoning (Salt, Dextrose, Rusk (Prepared from fortified WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: (Ammonium bicarbonate), Stabiliser: (Potassium phosphate, Preservative: (Sodium SULPHITE), Flavourings, Antioxidant: (Ascorbic acid), Colour: (Cochineal)).

Nutritional Information
 
(Typical per 100g)
  • Energy: 816 kJ/ 196 kcal
  • Fat: 13g, of which Saturates: 5.3g
  • Carbohydrate: 7.9g, of which Sugars: 0.5g
  • Fibre: 0.4g
  • Protein: 13g
  • Salt: 1.7g

Storage
 

Frozen-iconFrozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours