A rich, butter pastry generously filled with Scottish salmon, king prawns, smoked salmon and a cr...
Pack contains:
2 Salmon & Champagne en Croûtes
Luxuriously tasty Salmon en Croute
A rich, butter pastry generously filled with Scottish salmon, king prawns, smoked salmon and a creamy Champagne sauce.
| Typical per 100g |
| Energy: 1044 kJ/250 kcal |
| Fat: 15.1g, of which Saturates: 7.3g |
| Carbohydrate: 17.3g, of which Sugars: 1.4g |
| Fibre: 2g |
| Protein: 10.2g |
| Salt: 0.6g |
Please note: Although every care has been taken to remove all prawn shell and small bones, some may remain.
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.
Salmon (30%) (FISH), Fortified Wheat Flour (WHEAT Flour, Calcium carbonate, Iron, Niacin, Thiamin), Béchamel Sauce (13%) (Water, Skimmed MILK, Palm Oil (rspo), Modified Maize Starch, Butter (MILK), Salt, Whey Protein Concentrate (MILK), Emulsifier (Lecithins (SOYA)), Yeast Extract, Maltodextrin, Sugar, Onion Powder, Carrot Powder, Tomato Powder, Lovage), Water, King Prawns (5%) (Prawns (CRUSTACEAN), Salt), Palm Fat (rspo), Palm Oil (rspo), Cheddar Cheese (5%) (MILK), Champagne (3%) (White Wine, Preservative (SULPHUR DIOXIDE)), Smoked Salmon (2%) (Salmon (FISH), Salt), Butter (MILK), Shallots, Modified Maize Starch, Chives, Salt, Lemon Juice, Rapeseed Oil, Tapioca Starch, Black Pepper, Stabiliser (Xanthan gum).
Cooking guidelines from frozen: Remove all packaging.
Preheat oven with a baking tray to 200°C / fan 180°C Fan/ gas 6.
Place the product onto the tray with parchment paper and brush with beaten egg to glaze, then place the tray in the centre of the pre-heated oven and cook for 38-40 minutes.
Allow to stand for 2-3 minutes before serving.
Cooking appliances vary in performance, these are guidelines only.
Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
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Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.
For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.
