Cooking guidelines from defrosted: remove all packaging and pat dry with kitchen paper. Allow the meat to come to room temperature for up to 30 minutes before cooking.
Lightly oil the rind and season with salt and pepper.
Preheat the oven to 250°C / fan 230°C / gas 9.
Sear the meat for 15 minutes in the oven.
Reduce temperature to 180°C / fan 160°C / gas 4 and cook for 25-30 minutes per 450g.
Once joint is cooked, rest it in the warm place for at least 20 minutes.
This product must be cooked thoroughly prior to consumption. Cooking appliances vary in performance, these are guidelines only.
Storage: Keep frozen at -18°C or below Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted Shelf life defrosted: Store in refrigerator and use within 24 hours
GBP
product
https://www.donaldrussell.com/french-trimmed-pork-loin-roast.html31884French Trimmed Pork Loin Roasthttps://www.donaldrussell.com/media/catalog/product/f/r/french-trimmed-pork-roast.jpg2020GBPInStock/Pork/Pork roasts/Traditional pork roasts /Jubilee/Family gatherings/Roasts/Jubilee/Christmas/Christmas main courses/Christmas pork/Christmas/Christmas main courses/Christmas/Pork/Pork roasts/New Year/New Year's night in/New Year/Pork/Valentine's/Mother's Day/Easter/Easter/Easter mains12412371192617560558641115110956848900907913<p>A delicious pork centrepiece</p> <div data-content-type="row" data-appearance="contained" data-element="main"><div data-enable-parallax="0" data-parallax-speed="0.5" data-background-images="{}" data-background-type="image" data-video-loop="true" data-video-play-only-visible="true" data-video-lazy-load="true" data-video-fallback-src="" data-element="inner" style="justify-content: flex-start; display: flex; flex-direction: column; background-position: left top; background-size: cover; background-repeat: no-repeat; background-attachment: scroll; border-style: none; border-width: 1px; border-radius: 0px; margin: 0px 0px 10px; padding: 10px;"><div data-content-type="html" data-appearance="default" data-element="main" style="border-style: none; border-width: 1px; border-radius: 0px; margin: 0px; padding: 0px;"><p>Enjoy succulent meat and crisp crackling with our tender British pork loin joint for a warming, flavoursome roast dinner.</p></div></div></div>GBP00GRP901configurablefrom£20.00from £14.29 per kg31883French Trimmed Pork Loin Roast-x 1-2.24kg3030https://www.donaldrussell.com/media/catalog/product/https://www.donaldrussell.com/media/catalog/product/placeholder/default/no-image-available-960x960.jpg?optimize=medium&bg-color=255,255,255&fit=bounds&height=265&width=265P902OutOfStockx 12.24kgP90231882French Trimmed Pork Loin Roast-x 1-1.4kg2020https://www.donaldrussell.com/media/catalog/product/https://www.donaldrussell.com/media/catalog/product/placeholder/default/no-image-available-960x960.jpg?optimize=medium&bg-color=255,255,255&fit=bounds&height=265&width=265P901InStockx 11.4kgP901NoRacks, Traditional RoastsPorkUKUKIndoor RearedBQAP (Equivalent to RTA)GRP901
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