Cooking guidelines from frozen: preheat oven to 190°C / fan 170°C / gas 5.

Remove outer film.

Carefully place each crumble, still in its ring, onto a baking tray lined with baking paper.

Bake for 20-25 minutes.

Remove from the oven. Carefully transfer the crumble in its ring onto a plate, using a spatula as the ring doesn't have a bottom.

Allow to rest for 3-5 minutes.

Using a knife, loosen the crumble from its ring. Carefully open and remove the ring and finish with your favourite accompaniment.

Ensure product is piping hot throughout before serving.
Cooking appliances vary in performance, these are guidelines only.

(Typical per 100g)