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01467 629666
Angus Classic Fillet Steaks
Taste the unique depth of flavour that comes from Aberdeen Angus beef in the most delicate, tender cut.
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Exclusive Dry-aged Veal
Dry-aged for 21 days on the bone, for a fuller, more developed flavour
Spiced Lamb Kofta
Expertly blended lamb and pork bring succulence to these kebabs. They are seasoned with specially selected herbs and spices.
Jumbo Pork Sausages
All the flavour of our customer’s favourite Pork Sausages, in an even bigger size. Feast on these in a hot dog bun with onions and mustard…
Chicken
Give your weekly menu a rich, delicious boost!
Lobster Tail
Indulge in sweet, succulent wild Scottish lobster. Grill this large tail in its shell - perfect in a thermidor.
Genuinely Wild Venison
A fantastic source of iron and available nutrients.
Special Offers
Every week our butchers carefully select your favourites and offer them at discounted prices.
Our Chef's Recipes
Each dish is created using our own traditionally matured meat, and local seafood.
Online Only Deals
Products here are the same quality you'd expect from Donald Russell, but they won't be available for a long time as they're in smaller batches.
Exceptionally succulent steaks, UK grass-fed beef. Traditionally matured for up to 35 days for superb tenderness and rich rounded flavour.
88 products
