- Summer Essentials

Lasagne
Award winning British Minced Steak and tender Minced Pork, slow-cooked in a rich tomato, red wine, and herb ragù.
400g, serves 1
£5.50 £6.50
Lasagne

Fillet Steak Mince
Made from tender British fillet steak for beautifully rich, refined flavour.
400g, serves 2
£5.65 £7.00
Fillet Steak Mince
- Grass-Fed British Steaks

Extra Trimmed Rump Steak
Matured for at least 35 days, our Extra Trimmed Rump Steak is thickly cut and packed with intense meaty flavour.
150g, serves 1
£5.00
Extra Trimmed Rump Steak

Centre Cut Fillet Steaks
Our award-winning fillet steak is cut by hand from the centre of the fillet and matured for at least 28 days for the finest taste and meltingly tender texture.
160g, serves 1
£13.00
Centre Cut Fillet Steaks

Sirloin Steak
Traditionally matured for at least 28 days, our 1-star Great Taste Award-winning Sirloin Steak delivers the perfect balance of tenderness, rich beefy flavour and a delicious layer of natural fat for exceptional eating.
227g, serves 1
£10.00
Sirloin Steak

Ribeye Steak
Our award-winning Ribeye Steaks, traditionally matured for at least 35 days for maximum taste and tenderness.
227g, serves 1
£11.00
Ribeye Steak
Fillet Tails
Add delicious flavour with a deep tenderness into all of your favourite dishes.
400g, serves 2
£12.00
Fillet Tails

Traditional Chateaubriand
Great Taste Award-winning grass-fed British beef fillet, awarded 2 Stars in 2023 and 1 Star in 2026. Matured for at least 28 days and rated 4.8★ by over 2,600 customers.
500g, serves 2
£35.00
Traditional Chateaubriand
Beef Steak Stir Fry Strips
Our premium grass-fed British beef, sliced by hand into thin strips.
400g, serves 2
£9.50
Beef Steak Stir Fry Strips
Traditional Rump Steak
Our Traditional Rump Steaks are cut from the rump cap and finished with a layer of natural fat for exceptional flavour and juiciness.
227g, serves 1
£7.50
Traditional Rump Steak

10 Sirloin Steaks
Top Offer
Sirloin Steaks from grass fed British beef, hand prepared and traditionally matured for at least 28 days in our Aberdeenshire butchery.
2.27kg, 10 servings
£100.00
10 Sirloin Steaks
Flat Iron Steak
These tender, grass-fed, British steaks are flavoursome on their own, but delicious in a tasty marinade and cooked to medium-rare.
180g, serves 1
£6.00
Flat Iron Steak
Bavette Steak
Thin, lean Bavette Steaks are deeply rich in flavour with a loose texture that is deliciously tender.
180g, serves 1
£6.00
Bavette Steak

Entrecôte Sirloin Steak
Top Offers
This popular sirloin steak is gently marbled throughout, with no exterior fat.
320g, serves 1
£16.50
Entrecôte Sirloin Steak
- Sausages and Bacon
90% British Pork Sausages (Pack of 6)
Made with 90% British outdoor bred pork, these classic pork sausages are simply seasoned to let the quality of the meat shine through. Filled into a traditional natural casing, they deliver a succulent texture and rich, savoury flavour, making them perfect for breakfasts, family meals or serving alongside creamy mash and seasonal vegetables.
342g, pack of 6
£5.50
90% British Pork Sausages (Pack of 6)
British Lincolnshire Sausages (Pack of 6)
Made with 90% British outdoor bred pork, these traditional Lincolnshire sausages are delicately seasoned with fragrant sage, parsley, warming spices and a hint of mace to create their distinctive Lincolnshire flavour. Filled into a traditional natural casing, they offer a succulent texture and rich, savoury taste, making them perfect for breakfast, brunch or family dinners.
342g, serves 3, pack of 6
£4.50
British Lincolnshire Sausages (Pack of 6)
British Cumberland Sausages (Pack of 6)
Made with 90% British outdoor bred pork, these traditional Cumberland sausages are seasoned with sage, parsley and cracked black and white pepper for a rich, well-balanced flavour. Filled into a traditional natural casing, they deliver a succulent texture and satisfyingly juicy bite. Perfect for breakfasts, barbecues or hearty midweek meals.
342g, pack of 6
£4.50
British Cumberland Sausages (Pack of 6)
British Outdoor Bred Dry Cured Smoked Streaky Bacon
Made with 96% British outdoor bred pork, this smoked dry cured streaky bacon is traditionally cured with sea salt and sugar before being gently smoked for a rich, savoury flavour. Thinly sliced for crisp, golden rashers, it's perfect for hearty breakfasts, burgers, sandwiches or adding depth of flavour to your favourite recipes.
200g, minimum pack of 12 rashers
£6.00
British Outdoor Bred Dry Cured Smoked Streaky Bacon
British Outdoor Bred Dry Cured Back Bacon
Made with 96% British outdoor bred pork, this traditionally dry cured bacon is cured with sea salt and sugar to enhance its natural flavour. Carefully sliced into generous rashers, it delivers a tender texture and rich, savoury taste, making it perfect for a classic breakfast, sandwiches or adding depth of flavour to your favourite recipes.
200g, minimum pack of 6 rashers
from: £5.50
British Outdoor Bred Dry Cured Back Bacon
Fine food collections
Donald Russell. Making Mealtime Memories Since 1974.
For over 50 years, Donald Russell has been delivering award-winning meat and fine food to homes all over Britain, and what an incredible time it's been.
Always Wonderous Value
At Donald Russell, quality and consistency go hand in hand. We're now offering our premium products at consistently great prices, so you can shop with confidence anytime. Weekly offers will continue, but our new pricing approach means lasting value.
Reasons to buy meat online from Donald Russell...
For over 50 years, Donald Russell has carefully selected the highest-quality beef, lamb, pork and seafood. We're proud to deliver exceptional quality and great-tasting food direct to your door. Our carefully sourced, melt-in-your-mouth steaks and our commitment to quality have earned us over 300,000 positive customer reviews and numerous industry awards. What's more, you'll get free delivery on all orders over £50.