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Pork Cocktail Sausages

A party-sized version of our best-selling sausage.

  • Handmade by our Butchers in Inverurie
  • Excellent choice for buffet bites and nibbles
  • Conveniently cook from frozen in 6 minutes
  • Code: GRA555
  • Price per kg:
  • Item weight:
  • Servings:
Box Contains:
  • Pork Cocktail Sausages, in packs of 20, 280g per pack
Best value
(Price per kg)
As low as £3.50 Regular Price £3.50

5 stars

"Great quality and lovely taste."

Mrs Millar

Origin:UK and Denmark
Welfare:Indoor Reared
Accreditation:BQAP & Danish Product Standard

Cocktail sized versions of our classic Pork Sausages. Delicious with a sticky glaze.



Cooking Instructions:

Cooking guidelines:
Remove all packaging

From frozen:
Combination of par-boiling and frying or grilling.
Carefully add the sausages to simmering water and poach for 3 minutes, drain and pat dry.
Separate the sausages using scissors.
Do not prick sausages.
Preheat a frying pan or grill, to a high heat.
Lightly oil the sausages, cook and colour for 2½-3 minutes.

From defrosted: Separate the sausages using scissors. Do not prick sausages.
Pan fry:
Heat a little oil in a frying pan.
Cook on a high heat for 4½ -5 minutes, turning occasionally.
Preheat grill to a high heat, lightly oil the sausages and cook on the top shelf for 4 -4½ minutes, turning occasionally.

Please note: cooking appliances vary in performance; these are guidelines only.
Ensure the product is piping hot throughout before serving.
Do not reheat once cooked.
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Pork (80%), water, rusk (fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), salt), seasonings (salt, fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), dextrose, preservative: sodium SULPHITE, ground spices (white pepper, nutmeg), flavourings, antioxidant: sodium ascorbate). Filled into natural sheep casings.

Nutritional Information
(Typical per 100g)
  • Energy: 1336 kJ/322 kcal
  • Fat: 27.4g, of which Saturates: 10.1g
  • Carbohydrate: 5.7g, of which Sugars: 0.3g
  • Fibre: 0.3g
  • Protein: 13.3g
  • Salt: 1.75g



Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours