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https://www.donaldrussell.com/marinated-venison-ragout.html
29215
Marinated Venison Ragout
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<p>We don’t cook with venison often enough! The lean, wild meat has a deep flavour and takes a punchy marinate such as this really well. With wine, juniper, allspice and nutmeg, the finished dish is a real, warming taste of autumn. So take your time, enjoy t</p> <p>Well-marinated meat is the essential basis of this venison ragout. Expect a deep earthy flavour full of rich spice in a venison ragout recipe to add to your cookbook.</p>
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Comfort food
Game
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