Green Vegetables with Wild Garlic Butter
A delicious side from our Chef
- Deliciously tender green vegetables
- Tangy wild garlic and herb butter
- A delicious accompaniment to your roast
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Code: Q266
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Price per kg:
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Item weight:
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Servings:
Medley of cabbage, peas, edamame beans and green beans, enriched with a creamy wild garlic and herb butter.
Cooking guidelines from frozen: Microwave: based on 900W
Pierce the film and heat for 2 minutes on full power.
Give the pack a little shake and heat for a further 30 seconds to 1 minute on full power until piping hot.
Stir well and serve immediately.
Please note, cooking appliances vary in performance; these are guidelines only.
Do not reheat once cooked.
Pierce the film and heat for 2 minutes on full power.
Give the pack a little shake and heat for a further 30 seconds to 1 minute on full power until piping hot.
Stir well and serve immediately.
Please note, cooking appliances vary in performance; these are guidelines only.
Do not reheat once cooked.
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.
Vegetables in variable proportions (68%) [Peas, Edamame SOYA Beans, Green Beans], Blanched Cabbage (22%), Wild Garlic Butter (8%) [Butter (MILK), Maize Starch, Chive, Parsley, Wild Garlic, Concentrate Lemon Juice, Sea Salt, Garlic Puree, Ground White Pepper].
- Energy: 507 kJ/122 kcal
- Fat: 7.9g, of which Saturates: 4.5g
- Carbohydrate: 5.6g, of which Sugars: 2.6g
- Fibre: 4.1g
- Protein: 5g
- Salt: 0.1g
Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours
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