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Summer sale now on. Limited availability offers from 99p*.
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01467 629666
New to Donald Russell
Our Chef Eddie has created some great new summer delights.
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Tomahawk Steak
Richly flavoured award-winning grass-fed British Tomahawk Steak.
Minced Steak
Award winning grass-fed British beef mince.
French Trimmed Lamb Rack
Our award-winning Lamb Rack is prized for its delicate flavour and succulent texture.
Sausage Rolls
Try our handmade sausage rolls now in two NEW flavours.
Chicken & Pesto Al Forno
Try our NEW Chicken & Pesto Al Forno. Juicy chicken breast in a double cream and pesto sauce topped with crisp panko breadcrumbs.
NEW Smoked Haddock & Orkney Cheddar en Croûte
Layers of smoked haddock and creamy Orkney Cheddar sauce encased in a delicate flaky pastry.
NEW Slow-cooked Pork Ribs with Barbecue Sauce
Try our NEW juicy, slow-cooked pork ribs smothered in sweet, sticky barbecue sauce. Ready to enjoy this summer.
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Venison & Mushroom Burgers
Wild Scottish venison mixed with our classic mushroom duxelles for a thick, juicy burger that combines rich and hearty flavours.
Cooking Guides
These guides have been prepared by our in-house Chef and Head Butcher.
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As a Donald Russell customer, we'd love to share with you a range of exciting offers from our free seasonal catalogues, online exclusive offers and help and advice over the phone from our of our specialist Food Advisors who will give you a uniquely personal service. In addition, we’d love to send you the occasional, timely text message with a relevant offer. Full details of how your data may be used for marketing purposes including profiling, how to update your contact preferences at any time and to learn more our trusted retail partners, can be found in our Privacy Policy.
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