British carrot batons with plenty of caramelised flavour
- British carrots hand prepared by our professional chefs
- Steamed and roasted with additional flavours
- Heat straight from frozen
Price per kg:
A side dish you will want to use for every meal. Add our chunky carrots with a delicious glaze full of bold flavours, to all our roasts and ready meals.
For best results cook from frozen in the oven.
Remove film and place tray onto a baking tray.
Cook in preheated oven at 210°C / Fan 200°C / Gas 7 until piping hot for:
From frozen: 30-35 minutes
From defrosted: 22-25 minutes
Remove from oven and allow to stand for 5 minutes before serving.
Based on 800 watt. Pierce film and cook until piping hot:
From frozen: 4 - 5 minutes
From defrosted: 3 - 4 minutes
Stir before serving.
Allergen Advice: for allergens including cereals that contain gluten see ingredients in BOLD CAPITALS
Carrots (89%), Honey (8%), Salt, Garlic Puree, Unsalted Butter (MILK), Rosemary, Cracked Black Pepper.