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01467 629666
Wagyu Steaks
Treat somebody special to the ultimate in luxury beef, fantastically marbled for outstanding flavour.
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Exclusive Dry-aged Veal
Dry-aged for 21 days on the bone, for a fuller, more developed flavour
Slow Cooked Lamb
These cuts are prized for their rich flavour. Our chefs have cooked it to fall-apart perfection.
Spicy Chipotle Pork Sausages
Spiced with smoky chipotle chillis, for a flavour that builds a deliciously warm heat
Crispy Duck Pancakes
Give your weekly menu a rich, delicious boost!
Lobster Tail
Indulge in sweet, succulent wild Scottish lobster. Grill this large tail in its shell - perfect in a thermidor.
Genuinely Wild Venison
A fantastic source of iron and available nutrients.
Special Offers
Every week our butchers carefully select your favourites and offer them at discounted prices.
Our Chef's Recipes
Each dish is created using our own traditionally matured meat, and local seafood.
Online Only Deals
Products here are the same quality you'd expect from Donald Russell, but they won't be available for a long time as they're in smaller batches.
Our master butchers use their expert knowledge to judge exactly when the meat is at its optimum balance of flavour and tenderness, and only then is it cut.
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