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Beef Gravy

The roast dinner essential


Weight: 500g
-1 +1

Made with care from traditional ingredients, it's richness will bring out the best in any of our grass-fed British beef roasts. 

Cooking Instructions:
Cooking guidelines from defrosted:

On the hob: decant contents into a saucepan. Heat gently over a medium heat. Stir occasionally until piping hot. Use immediately.

Microwave (based on 900W, on medium setting): decant contents into a microwaveable dish, cover loosely and cook for 6 minutes until piping hot. Stir well and use immediately.

Ensure product is piping hot throughout.
Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Beef stock (82%) (spring water, beef bones, chicken bones, calves feet, onions, carrots, garlic, tomato puree, thyme, black peppercorns, bay leaves), roasted beef bone infusion (16%), cornflour, beef, redcurrant jelly (redcurrant juice, sugar, pectin, sodium citrate). May also contain celery, gluten, egg, fish, milk, mustard, soya & sulphites.

Nutritional Information
(Typical per 100g)
  • Energy: 365 kJ/86 kcal
  • Fat: 0.5g, of which Saturates: 0.1g
  • Carbohydrate: 2.7g, of which Sugars: 1g
  • Fibre: 0.5g
  • Protein: 18.8g
  • Salt: 0.65g



Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours

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