Lasagne Sicilian

by Stefan Kolsch

Try this Lasagne Sicilian with our lamb mince
SERVINGS    
 
4-5
PREPARATION TIME
25 MINS
COOKING TIME
90 MINS

Ingredients

440g Lamb Mince
250g Diced Vegetables (red pepper, carrots, shallots)
Chopped Tomatoes
1 tsp dried Oregano
Salt and Pepper
150g Ricotta
100ml Cream
350g precooked Lasagne Sheets
100g grated Parmesan
100g Breadcrumbs

Lasagne Sicilian

Instructions

Braise the lamb mince in a heavy pan until nicely browned, add the vegetables and braise for another 5 minutes.

Add the chopped tomatoes and simmer for 20 minutes, then add the oregano and season with salt and pepper.

Seperately mix the ricotta and cream. Grease an ovenproof dish and fill in layers one on top of the other, using the lasagne sheets, mince and cheese mixture.

Sprinkle with the parmesan and breadcrumbs on top, place in 180ºC oven for 40-50 minutes and serve with tomato salad and basil.

Purchase your ingredients...

  • 4x packs Minced Lamb
     
    SAVE £11.00
     

    4x packs Minced Lamb

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    8 SERVINGS

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