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Virgin Wines Barbecue Box

Barbecue box exclusive to Virgin Wines 

  • Code: D4760
  • Price per kg:
  • Item weight:
  • Servings: 24
Box Contains:
  • Extra Trimmed Sirloin Sharing Steak, 320g
  • 4 Extra Trimmed Rump Medallions, pack of 4, 240g
  • 2 Chimichurri Steak Burgers, pack of 2, 300g
  • 2 Steak, Mushroom & Truffle Burgers, pack of 2, 300g
  • 2 Classic Seasoned Steak Burgers, pack of 2, 300g
  • 2 Seasoned Beef Burgers, pack of 2, 300g
  • 6 Thin Cut BBQ Chilli Pork Shoulder Steaks, packs of 2, 220g per pack
  • 4 Thin Cut Porchetta Pork Loin Steaks, packs of 2, 220g per pack
  • 4 Jumbo Pork Sausages, pack of 4, 480g
  • 6 Pork Sausages, pack of 6, 400g
 
£60.95

Get ready to grill with this hand-picked selection of grass-fed British beef and tasty pork. From our mouthwateringly succulent Extra Trimmed Sirloin Sharing Steak, full of flavour and cut big enough for two, to our handmade Pork Sausages, juicy and expertly seasoned. Our NEW Chimichurri Steak Burgers and Thin Cut Pork Loin Steaks will be a hit at any barbecue.

 

Ingredients:
 
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Chimichurri Steak Burgers
Beef (95%), gluten free breadcrumbs (rice flour, gram flour, maize starch, salt, dextrose), garlic puree (water, garlic powder (25%), acidity regulator (citric acid), parsley, chipotle chilli flakes, oregano.

Steak, Mushroom & Truffle Burgers
Beef (88%), mushroom duxelles (mushrooms (94%), onions, salt, olive oil, parsley, black pepper, tarragon, chives), gluten free breadcrumbs ((rice flour, gram flour, maize starch, salt, dextrose), black truffle oil (extra virgin olive oil (44%), olive oil (44%), black truffle flavouring (10%), dried black truffle).

Classic Seasoned Steak Burgers
Beef (92%), water, gluten free breadcrumbs (rice flour, gram flour, maize starch, salt, dextrose), salt, pepper, antioxidant: sodium ascorbate.

Thin Cut BBQ Chilli Pork Shoulder Steaks
Pork (96%), seasoning (spices (black pepper, chipotle chilli, MUSTARD powder, smoked paprika), soft brown sugar, dehydrated onion, dehydrated garlic, salt, lemon oil).

Thin Cut Porchetta Pork Loin Steaks
Pork (96%), seasoning (herbs (basil, fennel, marjoram, rosemary, thyme), salt, sugar, dehydrated garlic, spice (cracked black pepper).

Seasoned Beef Burgers
beef (74%), EGG, rice flakes, water, diced onion, salt, parsley, ground black pepper.

Jumbo Pork Sausages
pork (80%), water, rusk (fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), salt), seasonings (salt, fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), dextrose, preservative: sodium SULPHITE, ground spices (white pepper, nutmeg), flavourings, antioxidant: sodium ascorbate). Filled into natural pork casings.

Pork Sausages
Pork (80%), water, rusk (fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), salt), seasonings (salt, fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), dextrose, preservative: sodium SULPHITE, ground spices (white pepper, nutmeg), flavourings, antioxidant: sodium ascorbate). Filled into natural pork casings.

Nutritional Information
 
(Typical per 100g)

Extra Trimmed Sirloin Sharing Steak
  • Energy: 841 kJ/201 kcal
  • Fat: 13g, of which Saturates: 5g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 20g
  • Salt: 0.13g

Extra Trimmed Rump Medallions
  • Energy: 726 kJ/174 kcal
  • Fat: 10.1g, of which Saturates: 4.3g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 20.7g
  • Salt: 0.14g

Chimichurri Steak Burgers
  • Energy: 837 kJ/201 kcal
  • Fat: 12.7g, of which Saturates: 5.4g
  • Carbohydrate: 1.8g, of which Sugars: 0.2g
  • Fibre: 0.5g
  • Protein: 19.8g
  • Salt: 0.2g

Steak, Mushroom & Truffle Burgers
  • Energy: 806 kJ/194 kcal
  • Fat: 12.3g, of which Saturates: 5.1g
  • Carbohydrate: 1.5g, of which Sugars: 0.2g
  • Fibre: 0.4g
  • Protein: 18.9g
  • Salt: 0.47g

Classic Seasoned Steak Burgers
  • Energy: 904 kJ/218 kcal
  • Fat: 15g, of which Saturates: 6.4g
  • Carbohydrate: 1.9g, of which Sugars: 0.1g
  • Fibre: 0.2g
  • Protein: 18.5g
  • Salt: 0.6g

Thin Cut BBQ Chilli Pork Shoulder Steaks
  • Energy: 949 kJ/229 kcal
  • Fat: 15.7g, of which Saturates: 5.7g
  • Carbohydrate: 2.6g, of which Sugars: 1.5g
  • Fibre: 0.5g
  • Protein: 19.5g
  • Salt: 0.3g

Thin Cut Porchetta Pork Loin Steaks
  • Energy: 907 kJ/218 kcal
  • Fat: 15.8g, of which Saturates: 5.1g
  • Carbohydrate: 1.6g, of which Sugars: 0.5g
  • Fibre: 0.6g
  • Protein: 17.8g
  • Salt: 1.1g

Seasoned Beef Burgers
  • Energy: 952 kJ/228 kcal
  • Fat: 15g, of which Saturates: 6g
  • Carbohydrate: 7.9g, of which Sugars: 1.5g
  • Fibre: 0.6g
  • Protein: 14.8g
  • Salt: 0.9g

Jumbo Pork Sausages
  • Energy: 1336 kJ/322 kcal
  • Fat: 27.4g, of which Saturates: 10.1g
  • Carbohydrate: 5.7g, of which Sugars: 0.3g
  • Fibre: 0.3g
  • Protein: 13.3g
  • Salt: 1.75g

Pork Sausages
  • Energy: 1336 kJ/322 kcal
  • Fat: 27.4g, of which Saturates: 10.1g
  • Carbohydrate: 5.7g, of which Sugars: 0.3g
  • Fibre: 0.3g
  • Protein: 13.3g
  • Salt: 1.75g

Storage
 

Frozen-iconFrozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours