Veal Stroganoff Strips
- Hand cut by our experienced butchers
- Welfare friendly Dutch veal
- Beautifully tender and succulent
Price per kg:
Our expert butchers hand trim each cut to give you more meat for your money.
Remove all packaging and gently pat dry. Heat a heavy based frying pan, to a medium high heat add a small amount of oil, add the strips and quickly seal all over by mixing gently in the pan for 1-2 mins, finish with a knob of butter, then tip out onto a warm plate and rest briefly. Leave to rest for 1-2 Minutes. Serve immediately. Do not reheat once cooked.