A favourite with our luxury hotel and restaurant partners, our bacon has a sweet, salty flavour that tastes just how bacon should. Whether you grill or fry it, serve it with ketchup or brown sauce, you’ll be enjoying a delicious breakfast in no time at all.

As this bacon is traditionally wet cured, it is natural for some brine to come from it during cooking. This should evaporate quickly as the bacon cooks and becomes deliciously crisp. This is different from the added water found in cheaper bacon which can come out during cooking in excessive amounts.