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Triple Cooked Chips in Beef Dripping

Luxuriously crisp chips

Regular Price £3.75 As low as £3.75
Best value
(price per kg)
Weight: 450g (Serves 2-3)

These premium chips are boiled, fried and roasted with beef dripping until they're deliciously soft and fluffy inside with an exceptionally crisp exterior. A premium accompaniment to our grass-fed British beef steak, burgers or roasts.

Cooking Instructions:
Cooking guidelines: preheat oven with a baking tray inside to 220°C / fan 200°C / gas 7. Remove product from packaging.

Spread the fries out evenly on the tray and cook in the centre of the oven for:

From frozen: 25-30 minutes
From defrosted: 16-18 minutes
Carefully turn the fries halfway through cooking. Once cooked season and serve.

Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Potatoes (87%), beef dripping (6%), sunflower oil [sunflower oil, citric acid], cornflour, rice flour, pea flour, salt, dextrose.

Nutritional Information
(Typical per 100g)
  • Energy: 737 kJ/177 kcal
  • Fat: 11g, of which Saturates: 3.7g
  • Carbohydrate: 17.8g, of which Sugars: 0.7g
  • Fibre: 1.8g
  • Protein: 1.7g
  • Salt: 0.17g



Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours

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