Traditional Vegetable Selection

Delicious veg without the peeling

  • Perfect accompaniments to a traditional roast
  • All fully prepared for you - no chopping or peeling
  • Cook from frozen in the oven or microwave
  • Code: D2804
  • Price per kg:
  • Item weight:
  • Servings: 8
Box Contains:
    • 2 packs Honey Roast Parsnips, 200g per pack
    • 2 packs Brussels Sprouts with Shallots & Bacon, 200g per pack
    • 2 packs Caramelised Carrots, 200g per pack
    • 2 packs Braised Red Cabbage, 200g per pack
 
£27.00

Braised Red Cabbage and Caramelised Carrots, sweet Honey Roast Parsnips and sprouts that everyone will love - cooked with shallots and bacon! Just pop them in the oven from frozen while the meat rests - couldn't be easier.

 

Ingredients:
 
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Caramelised Carrots
Carrots (89%), Honey (8%), Salt, Garlic Puree, Unsalted Butter (MILK), Rosemary, Cracked Black Pepper.

Honey Roast Parsnips
Parsnips (89%), Honey (8%), Salt, Garlic Puree, Unsalted Butter (MILK), Rosemary, Cracked Black Pepper.

Brussels Sprouts with Shallots & Bacon
Brussels Sprouts (75%), Shallots (13%), Smoked Bacon (6%), [Streaky Bacon, Salt, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite], Unsalted Butter (MILK), Salt, Cracked Black Pepper, Thyme.

Braised Red Cabbage
Red Cabbage (49%), Water, Demerara Sugar, Bramley Apples, Onions, Redcurrant Jelly, [Glucose Syrup, Redcurrant Juice Concentrate, Gelling Agent (Pectin), Acidity Regulators (Citric acid, Sodium citrates), Elderberry Extract], Rapeseed Oil, Balsamic Vinegar, Salt, Garlic Puree, Ground Cinnamon, Ground Cloves, Ground Nutmeg, Ground Black Pepper.

Nutritional Information
 
(Typical per 100g)

Caramelised Carrots
  • Energy: 287 kJ/ 68 kcal
  • Fat: 0.6g, of which Saturates: 0.3g
  • Carbohydrate: 13.7g, of which Sugars: 13.2g
  • Fibre: 2.7g
  • Protein: 0.6g
  • Salt: 0.9g

Honey Roast Parsnips
  • Energy: 440 kJ/104 kcal
  • Fat: 1.5g, of which Saturates: 1g
  • Carbohydrate: 19.1g, of which Sugars: 13g
  • Fibre: 2.9g
  • Protein: 2.1g
  • Salt: 0.9g

Brussels Sprouts with Shallots & Bacon
  • Energy: 330 kJ/80 kcal
  • Fat: 5g, of which Saturates: 2.8g
  • Carbohydrate: 3.3g, of which Sugars: 2g
  • Fibre: 3.3g
  • Protein: 3.7g
  • Salt: 0.6g

Braised Red Cabbage
  • Energy: 360 kJ/85 kcal
  • Fat: 1.4g, of which Saturates: 0.1g
  • Carbohydrate: 16.6g, of which Sugars: 15.1g
  • Fibre: 1.5g
  • Protein: 0.8g
  • Salt: 0.7g

Storage
 

Frozen-icon Frozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours

Ingredients:
 
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Caramelised Carrots
Carrots (89%), Honey (8%), Salt, Garlic Puree, Unsalted Butter (MILK), Rosemary, Cracked Black Pepper.

Honey Roast Parsnips
Parsnips (89%), Honey (8%), Salt, Garlic Puree, Unsalted Butter (MILK), Rosemary, Cracked Black Pepper.

Brussels Sprouts with Shallots & Bacon
Brussels Sprouts (75%), Shallots (13%), Smoked Bacon (6%), [Streaky Bacon, Salt, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite], Unsalted Butter (MILK), Salt, Cracked Black Pepper, Thyme.

Braised Red Cabbage
Red Cabbage (49%), Water, Demerara Sugar, Bramley Apples, Onions, Redcurrant Jelly, [Glucose Syrup, Redcurrant Juice Concentrate, Gelling Agent (Pectin), Acidity Regulators (Citric acid, Sodium citrates), Elderberry Extract], Rapeseed Oil, Balsamic Vinegar, Salt, Garlic Puree, Ground Cinnamon, Ground Cloves, Ground Nutmeg, Ground Black Pepper.

Nutritional Information
 
(Typical per 100g)

Caramelised Carrots
  • Energy: 4287 kJ/ 68 kcal
  • Fat: 40.6g, of which Saturates: 0.3g
  • Carbohydrate: 13.7g, of which Sugars: 13.2g
  • Fibre: 2.27g
  • Protein: 1.6g
  • Salt: 0.9g

Honey Roast Parsnips
  • Energy: 440 kJ/ 104 kcal
  • Fat: 1.5g, of which Saturates: 1g
  • Carbohydrate: 19.1g, of which Sugars: 13g
  • Fibre: 2.9g
  • Protein: 2.1g
  • Salt: 0.9g

Brussels Sprouts with Shallots & Bacon
  • Energy: 330 kJ/ 80 kcal
  • Fat: 5g, of which Saturates: 2.8g
  • Carbohydrate: 3.3g, of which Sugars: 2g
  • Fibre: 3.3g
  • Protein: 3.7g
  • Salt: 0.6g

Braised Red Cabbage
  • Energy: 360 kJ/ 85 kcal
  • Fat: 1.4g, of which Saturates: 0.1g
  • Carbohydrate: 16.6g, of which Sugars: 15.1g
  • Fibre: 1.5g
  • Protein: 0.8g
  • Salt: 0.7g

Storage
 

Frozen-icon Frozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours