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Traditional Smoked Turkey

Cured and smoked for full flavour

  • Juicy British turkey
  • Traditonally cured for succulence and flavour
  • Smoked over 70% oak and 30% chestnut wood
  • Code: C701
  • Price per kg:
  • Item weight:
  • Servings:

Tender British turkey, traditionally cured and smoked over a special blend of oak and chestnut wood for a deep flavour.

Cooking Instructions:
Defrosting guidelines: keep in the original packaging and defrost thoroughly in a fridge for at least 24 hours.

This product is ready to serve once fully defrosted.

Once defrosted keep refrigerated and consume within 5 days.

We would recommend you let it stand at room temperature for 10-15 minutes before serving.

These are guidelines only.
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Turkey (98%), salt.

Produced in a factory that also handles nuts.

Nutritional Information
(Typical per 100g)
  • Energy: 555 kJ/131 kcal
  • Fat: 1.9g, of which Saturates: 0.7g
  • Carbohydrate: 1g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 27.5g
  • Salt: 1.25g



Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours