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Traditional Pork Pie

Classic British pork pie


  • Juicy British pork
  • Traditional hot water crust pastry
  • Delicious hot or cold
  • Code: GRP351
  • Price per kg:
  • Item weight:
  • Servings:

Deliciously juicy pork, finished with meltingly soft jelly in a crisp, hot water crust pastry.


To Serve:
Defrosting guidelines: remove packaging and place on a cooling rack, re-cover loosely and defrost thoroughly in the fridge.

This product is ready to serve once fully defrosted.

Once defrosted keep refrigerated and consume within 3 days.

We would recommend you let it stand at room temperature for 10-15 minutes before serving.

These are guideline only.
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

pork (34%), fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), jelly mix (water, pork gelatine, dextrose, salt, stabiliser: carrageenan, spice extracts, herb extract), lard, seasoning (rusk (WHEAT), fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), spices, potato starch, preservatives: sodium nitrite; sodium nitrate), pork fat, water, glaze (water, maltodextrin, modified maize starch, dextrose, colours: beta-carotene; caramel), sunflower oil, salt. May contain Egg, Milk, Mustard, Soya, Fish, Nut, Celery, Sulphites.

Nutritional Information
(Typical per 100g)
  • Energy: 1501 kJ/361 kcal
  • Fat: 26.7g, of which Saturates: 10g
  • Carbohydrate: 20.6g, of which Sugars: 1.8g
  • Fibre: 0.9g
  • Protein: 9.1g
  • Salt: 1.6g



Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours