Perfect with any roast
- Hand made the traditional way
- Heats from frozen or defrosted
- Great with sausage & mash!
Price per kg:
A classic gravy, hand made with rich beef stock, onions, Madeira wine and just a touch of Worcestershire sauce.
Open the bag and empty contents into a saucepan. Heat gently over a medium heat. Stir occasionally until piping hot.
Based on 850W. Decant into a microwavable dish, cover loosely and cook for 7-8 minutes from frozen or 4-5 minutes from defrosted.
Allow to stand for 1 minute. Stir before serving.
Ensure product is piping hot. throughout.
Do not reheat once cooked.
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.
Water, onions, madeira wine (de-alcoholised wine from concentrate, madeira, sugar, brandy, salt, tartaric acid, flavouring, preservatives (potassium sorbate, sodium benzoate, potassium metabiSULPHITE)), thickening agent: acetylated di-starch adipate, beef powder (salt, sugar, natural flavouring, sunflower oil, dried beef, yeast extract, rosemary), rapeseed oil, gravy browning (water, colour: ammonia caramel, salt, acidity regulator: citric acid, stabiliser: xanthan gum, preservative: potassium sorbate), Worcestershire sauce (malt vinegar (from BARLEY), spirit vinegar, molasses, sugar, salt, anchovies (FISH), tamarind extract, onions, garlic, spice, flavourings), salt, black pepper.