Traditional Christmas Cake

Classic Christmas cake

  • Classic British Christmas cake
  • Traditionally made with premium ingredients
  • Topped with marzipan and royal icing
  • Code: Q367
  • Price per kg:
  • Item weight:
  • Servings: 8

Richly spiced Christmas fruitcake packed with flavour from the sultanas, raisins and cherries. Expertly handmade and topped with a delicious layer of sweet marzipan for a sweetly delightful festive treat.

To Serve:
Thaw & serve: remove all packaging and defrost for 6 hours at room temperature.

Once defrosted, store in a cool place in an airtight container.

Consume within 6 months.

Do not refreeze once defrosted.
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Marzipan (sugar, ALMONDS (NUTS), glucose syrup, water, invert sugar syrup, humectant: sorbitol syrup, colour: lutein, preservative: potassium sorbate), plain crème cake mix (sugar, WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, raising agents: sodium acid pyrophosphate, sodium bicarbonate; modified maize starch, WHEY POWDER (MILK), WHEAT protein, emulsifiers: sodium stearoyl-2-lactylate, mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids; rice starch, potato starch, stabilisers: carboxymethyl cellulose, guar gum; salt, flavouring), icing (sugar, glucose syrup, palm oil, water, humectant: glycerol; emulsifier: mono-and diglycerides of fatty acids; stabilisers: xanthan gum, carboxy methyl cellulose; preservative: potassium sorbate; natural flavouring), sultanas (sultanas, cottonseed oil), free range liquid EGG, raisins (raisin, sunflower oil), rapeseed oil (anti-foaming agent (polydimethylsiloxane)), water, cherries (cherries, glucose-fructose syrup, sugar, citric acid, preservatives: potassium sorbate, SULPHUR DIOXIDE, colour: erythrosine), apricot jam (glucose syrup, apricot puree, sugar, gelling agent: pectin, acidity regulator: citric acid, natural flavour, colour: mixed carotenes, preservative: potassium sorbate, acidity regulator: trisodium citrate), candied peel (orange peel, glucose - fructose syrup, lemon peel, sucrose, potassium sorbate, citric acid, SULPHUR DIOXIDE), glycerine (vegetable glycerine), sorbex (preservative (potassium sorbate, calcium propionate), maize starch), cinnamon, mixed spice (cassia cinnamon, coriander, ginger, allspice, clove, nutmeg), icing sugar (icing sugar, anti-caking agent: tricalcium phosphate), yellow colouring (glucose syrup, water, sugar, colours (tartrazine, sunset yellow), gelling agent (agar), acidity regulator (citric acid), preservative (potassium sorbate)), red food colour (colour (ponceau 4r)). May contain soya and peanuts.

Nutritional Information
(Typical per 100g)
  • Energy: 1668 kJ/399 kcal
  • Fat: 12g, of which Saturates: 1.6g
  • Carbohydrate: 61.2g, of which Sugars: 52.7g
  • Fibre: 0g
  • Protein: 3.9g
  • Salt: 0.41g



Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours