Traditional Butcher's Smoked Back Bacon

Rich, smokey bacon

Traditionally cured
Thick cut
Packed with sweet, smokey flavour

Code: GRN669
Price per kg:
Item weight:
Servings:

Box Contains:

Traditional Butcher's Smoked Back Bacon Slices

Origin:	EU
Produced:	UK

Traditionally cured bacon with a deliciously salty, smokey flavour for a classic brunch treat. Try it as part of a full breakfast or in a bun with ketchup or brown sauce.

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Cooking guidelines from defrosted: Defrost in a refrigerator thoroughly before cooking. Remove all packaging.

Pre-heat a lightly oiled frying pan to medium. Add bacon and fry for 4-5 minutes, turning halfway.

Cook for longer if you prefrer it crispy

For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Bacon with added water: Pork (86%), water, salt, preservative: sodium nitrate, potassium nitrate, antioxidant: sodium ascorbate.

(Typical per 100g)

Energy: 1086 kJ/260 kcal
Fat: 15.4g, of which Saturates: 6.5g
Carbohydrate: 0g, of which Sugars: 0g
Fibre: 0g
Protein: 18g
Salt: 3.4g

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