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Toffee Apple Bread & Butter Pudding

A twist on a traditional British dessert

  • Delicately spiced apple and sultanas
  • Rich, luxurious toffee sauce
  • A classic British dessert
  • Code: Q323
  • Price per kg:
  • Item weight:
  • Servings: 5-6
 
Special Price £9.99 Regular Price £15.00
Origin:UK
Produced:UK

Enjoy our twist on traditional bread and butter pudding made with added chunks of apple, sultanas and a rich toffee sauce. Try with homemade custard for a classic, warming dessert.

Cooking Instructions:
 
Cooking guidelines from frozen:

Oven: preheat oven to 180°C / fan 160°C / gas 4. Remove outer film.

Carefully place product onto a baking tray. Bake in the centre of the preheated oven for 48-50 minutes until piping hot throughout.

Remove from the oven. Allow to rest for 2-3 minutes before serving.

Microwave (based on 750-800W): remove outer film. Carefully place product onto a microwavable dish. Heat on full power for 4½ minutes.

Ensure product is piping hot throughout before serving.
Cooking appliances vary in performance, these are guidelines only.
Ingredients:
 
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

MILK 34%, bread 19% (WHEAT flour with calcium, iron, niacin, thiamin, water, yeast, salt, SOYA flour, mono- and di-acetyl tartaric acid esters of mono- and di-glycerides of fatty acids, calcium propionate, spirit vinegar, rapeseed oil, ascorbic acid), EGG 16%, sugar 11%, apples, brown sugar, sultanas (SULPHITES), cream (MILK), vegetable fat (rspo palm, rapeseed, sunflower, salt, emulsifier: polyglycerol esters of fatty acids, flavouring, colour: curcumin, annatto), water, syrup, glucose, nutmeg, butter (MILK), locust bean & xanthan gums, sorbitol, modified starch from waxy maize, pectin, citric acid, guar gum.

Nutritional Information
 
(Typical per 100g)
  • Energy: 721 kJ/171 kcal
  • Fat: 6g, of which Saturates: 2.8g
  • Carbohydrate: 27g, of which Sugars: 19g
  • Fibre: 0.9g
  • Protein: 5.1g
  • Salt: 0.35g

Storage
 

Frozen-iconFrozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator for 72 hours. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours