Toad in the Hole
British comfort food at its best
- Our own meaty pork sausages
- Cooks straight from frozen for crisp-edged batter
- A no effort meal that tastes just like homemade
- Code: GRP432
- Price per kg:
- Item weight:
- Servings:
"Good quality, as good as home made!"
Mrs Davison
| Origin: | Denmark |
| Produced: | UK |
| Welfare: | Free-range |
| Accreditation: | Free-range |
A classic toad in the hole made with our own plump Pork Sausages and a deep, crispy batter. Toad in the hole makes the ultimate comfort food, with the added convenience that it cooks from frozen.
Frozen
Cook from frozen only.
Remove film lid and place the Toad in the Hole in its tray on a baking tray.
Cook in a pre-heated oven at 190°C / Fan 180°C/ Gas 5 for 40-45 minutes.
Remove from oven and allow to stand for 2-3 minutes before serving.
Ensure the product is thoroughly cooked and piping hot throughout.
Do not reheat once cooked.
Please note this product is not suitable for microwave cooking.
Please note: May contain nuts, peanuts & sesame seeds
Allergen Advice: for allergens including cereals that contain gluten see ingredients in BOLD CAPITALS.
Batter mix (51%): whole EGG (37%), whole milk (37%), fortified wheat flour (with added calcium carbonate, iron, niacin, thiamin), (25%), sunflower oil, salt, black pepper.
sausage (49%): pork (80%), water, rusk (fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), salt), seasoning (salt, fortified wheat flour (with added calcium carbonate, iron, niacin, thiamin), dextrose, preservative: sodium sulphite, ground spices, flavourings, antioxidants: ascorbic acid), pork casing.
- Energy: 1055 kJ/ 253 kcal
- Fat: 17.8g, of which Saturates: 6.1g
- Carbohydrate: 13.2g, of which Sugars: 1.2g
- Fibre: 0.6g
- Protein: 10.7g
- Salt: 0.7g
Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours
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