Summer Cheesecake Selection

Indulge in the fruity, seasonal tastes of summer

  • Traditionally hand-prepared in small batches by professional pastry chefs
  • Hand made to our exclusive 'double cheesecake' recipe
  • Wonderfully creamy and packed with fresh natural ingredients
  • Topped with the finest, patisserie-grade fruit
  • Limited edition - available only in summer
  • Code: D1708
  • Price per kg:
  • Item weight:
  • Servings: 6
Box Contains:
    • 2 Strawberry Cheesecakes (170g each)
    • 2 Summer Fruits Cheesecakes (170g each)
    • 2 Mango, Papaya & Passion Fruit Cheesecakes (170g each)

 
£22.50

These impossible-to-resist cheesecakes couldn't be simpler to serve - simply defrost and you're ready to go. Each one is wrapped in its own cardboard ring for easy, clean handling, making restaurant-quality presentation a piece of (cheese) cake!

 

Ingredients:
 
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Mango, Papaya & Passion Fruit
Full Fat Soft Cheese 41.3% (MILK), Mango 13.7%, Sugar, Papaya 6.7%, Biscuit Crumb (Plain & Wholemeal WHEAT Flour (Fortified with Ascorbic Acid, Calcium, Iron, Thiamin & Niacin), Sugar, Vegetable Oil (RSPO Certified Palm & Rapeseed),EGG, Baking Powder)), EGG, Cream (MILK), MILK, Passion Fruit 2.8%, Cornflour, Vegetable Fat (RSPO Certified Palm & Rapeseed), Butter (MILK), Water, Modified Starch from Waxy Maize, Glucose, Citric Acid, Guar Gum, Pectin.

Strawberry Cheesecakes
Full Fat Soft Cheese 40.1% (MILK), Strawberries 22.4%, Sugar, Biscuit Crumb (Plain & Wholemeal WHEAT Flour (Fortified with Ascorbic Acid, Calcium, Iron, Thiamin & Niacin), Sugar, Vegetable Oil (RSPO Certified Palm & Rapeseed), EGG, Baking Powder)), Cream (MILK), EGG, MILK, Cornflour, Water, Vegetable Fat (RSPO Certified Palm & Rapeseed), Butter (MILK), Modified Starch from Waxy Maize, Glucose, Citric Acid, Guar Gum, Pectin.

Summer Fruits
Full Fat Soft Cheese 44.2% (MILK), Sugar, Redcurrants 6.3%, Biscuit Crumb (Plain & Wholemeal WHEAT Flour (Fortified with Ascorbic Acid, Calcium, Iron, Thiamin & Niacin), Sugar, Vegetable Oil (RSPO Certified Palm & Rapeseed), EGG, Baking Powder)), EGG, Cream (MILK), Raspberries 3.8%, MILK, Blackcurrants 3%, Strawberries 2.2%, Cornflour, Blackberries 1.5%, Vegetable Fat (RSPO Certified Palm & Rapeseed), Butter (MILK), Water, Modified Starch from Waxy Maize, Glucose, Guar Gum, Pectin.

Nutritional Information
 
(Typical per 100g)

Mango, Papaya & Passion Fruit
  • Energy: 1113 kJ/265 kcal
  • Fat: 17g, of which Saturates: 9.9g
  • Carbohydrate: 25g, of which Sugars: 17g
  • Fibre: 0.3g
  • Protein: 1.7g
  • Salt: 0.4g

Strawberry Cheesecakes
  • Energy: 1141 kJ/272 kcal
  • Fat: 16.9g, of which Saturates: 9.9g
  • Carbohydrate: 27g, of which Sugars: 18.7g
  • Fibre: 0.8g
  • Protein: 1.5g
  • Salt: 0.4g

Summer Fruits
  • Energy: 1100 kJ/262 kcal
  • Fat: 16.9g, of which Saturates: 9.9g
  • Carbohydrate: 24.3g, of which Sugars: 16.8g
  • Fibre: 0.6g
  • Protein: 1.6g
  • Salt: 0.4g

Storage
 

Frozen-icon Frozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours