Speciality Steak Selection

Explore a great new world of flavour

  • These chefs' 'trade secret' steak cuts are full of big flavour
  • Sublime flash-fried to rare or medium-rare
  • Incredibly quick to cook - some take just 1 minute each side
  • Code: D2670
  • Price per kg:
  • Item weight:
Box Contains:
    • 1 Picanha Steak, 220g
    • 1 Chuck Eye Steak, 220g
    • 1 Onglet Steak, 180g
    • 1 Bavette Steak, 180g
    • 1 Skirt Steak, 180g

 
£26.00

These steaks are cut from well worked or hidden muscles, meaning that they have their own unique textures and deep, beefy flavours. They offer the steak-lover a plethora of exciting new gourmet experiences at home, without having to eat out at a trendy steakhouse.

 

Ingredients:
 
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Nutritional Information
 
(Typical per 100g)

Picanha Steaks
  • Energy:726kJ/174 kcal
  • Fat: 10.1g, of which Saturates: 4.3g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 20.7g
  • Salt: 0.14g

Chuck Eye Steaks
  • Energy:726kJ/174 kcal
  • Fat: 10.1g, of which Saturates: 4.3g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 20.7g
  • Salt: 0.1g

Onglet Steak
  • Energy:858kJ/205 kcal
  • Fat: 10.1g, of which Saturates: 3.8g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 26.7g
  • Salt: 0.19g

Bavette Steaks
  • Energy:916kJ/219 kcal
  • Fat: 9.4g, of which Saturates: 3.9g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 31.4g
  • Salt: 0.16g

Skirt Steaks
  • Energy:861kJ/205 kcal
  • Fat: 10g, of which Saturates: 4g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 27g
  • Salt: 0.19g

Storage
 

Frozen-icon Frozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours