Dry Cured Smoked Streaky Bacon

Sweet, smoky bacon that is deliciously crisp

  • Outdoor bred pork
  • Hand cured with no added water
  • Smoked over beechwood for deep flavour
  • Code: GRN641
  • Price per kg:
  • Item weight:
  • Servings:
Best value
(Price per kg)
As low as £2.75 Regular Price £2.95

5 stars

"Always my favourite. No unpleasant residue, thinly sliced and utterly delicious"

Mrs Farley

Welfare:Outdoor bred

Sweet smoky bacon that is deliciously crisp when fried. Try it sliced thinly through ragu, pasta or risotto.


Cooking Instructions:

Defrost in a refrigerator thoroughly before cooking.
Remove all packaging. Pre-heat frying pan to medium.
Add bacon and fry for 4-5 minutes, turning halfway.


Allergen Advice: for allergens including cereals that contain gluten see ingredients in BOLD CAPITALS

Outdoor bred British pork belly (97%), sea salt, preservative: sodium nitrite, antioxidant: ascorbic acid

Nutritional Information
(Typical per 100g)
  • Energy: 1109 kJ/ 267 kcal
  • Fat: 20.6g, of which Saturates: 7.2g
  • Carbohydrate: 1.6g, of which Sugars: 0.2g
  • Fibre: 1g
  • Protein: 18.3g
  • Salt: 3g



Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours