Scottish Smoked Salmon with Cracked Black Pepper
Salmon with just enough kick
- Traditionally smoked Scottish salmon
- Gently infused with cracked black pepper
- Ready to defrost and serve
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Code: F629
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Price per kg:
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Item weight:
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Servings:
Box Contains:
- Scottish Smoked Salmon with Cracked Black Pepper, 100g per pack
| Origin: | UK (Scotland) |
| Produced: | UK |
| Welfare: | Farmed |
Traditionally cold smoked Scottish salmon infused with fresh, cracked black pepper. Perfect for enjoying your smoked salmon with just a bit of a kick.
To enjoy smoked salmon at its best remove from fridge 10 minutes before separating the slices and serving.
Serve with fresh soda bread or good quality wholemeal for a delicious starter or light meal.
Serve with fresh soda bread or good quality wholemeal for a delicious starter or light meal.
Atlantic salmon (Salmo salar) (FISH), salt, sugar, pepper.
- Energy: 427kJ / 102kcal
- Fat: 8.5g, of which Saturates: 3.8g
- Carbohydrate: 0.6g, of which Sugars: 0.1g
- Fibre: 0.6g
- Protein: 25g
- Salt: 2.3g
Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours
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