Slow Cooked Chicken Crown in Gravy

Tender, juicy chicken with flavourful gravy

  • A double breast crown on the bone for extra flavour
  • Cooked gently for three hours and enhanced with herbs
  • Ready to cook from frozen including rich, thick gravy
  • Code: GRC763
  • Price per kg:
  • Item weight:
  • Servings:

5 stars

"Tender, moist chicken in a delicious gravy -another first class
ready meal which we would recommend."

Mrs Banks

The queen of succulence, this flavourful roast brings together everything you need for a chicken feast. Tender breast meat with tempting gravy, sage and thyme- fabulous!

Hand made

Hand made




Slow cooked


Cook from frozen


Cooking Instructions:

Allow product to sit at room temperature for 10 minutes, whether frozen or defrosted. Remove packaging, emptying full contents into a heatproof dish, placing chicken skin side up.


Preheat to 220°C / Fan 200°C / Gas 7 and heat, covered with foil, for:

From frozen: 25-30 minutes
From defrosted: 15-20 minutes

Stir/baste halfway through cooking time

Discard foil and cook uncovered for a further 20 minutes.


Based on 850W. Loosely cover and heat for:

From frozen: 17-18 minutes
From defrosted: 10-11 minutes

Stir/baste halfway through cooking time.

Before serving, ensure meat is piping hot throughout and stir sauce.

For best results, we recommend heating in the oven from frozen.

Do not reheat.


Allergen Advice: for allergens including cereals that contain gluten see ingredients in BOLD CAPITALS

Basted Chicken (85%) (Chicken Breast (91%), Water, Dried Glucose Syrup, Salt, Acidity Regulator (Sodium Acetates, Sodium Citrate), Antioxidant (Sodium Ascorbate)), Chicken Gravy (15%) (Water, Corn Starch, Sugar, Chicken Stock, White Wine Vinegar, Cane Sugar, Tomato Pur‚e, Onion Powder, WHEAT Flour, Yeast Extract, Colour (Plain Caramel), Salt, Rapeseed Oil, Black Pepper, Onion Juice, Sage, Preservative (Potassium Sorbate)), Thyme.

Nutritional Information
(Typical per 100g)
  • Energy: 619 kJ/ 148 kcal
  • Fat: 6.2g, of which Saturates: 2.1g
  • Carbohydrate: 1.7g, of which Sugars: 1.3g
  • Fibre: 0.5g
  • Protein: 21.2g
  • Salt: 0.7g


Frozen-icon Frozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours