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Scottish Smoked Salmon with Black Pepper

Tender Scottish smoked salmon

  • Tender Scottish salmon
  • Traditionally smoked
  • Gently flavoured with warming black pepper
  • Code: GRF604
  • Price per kg:
  • Item weight:
  • Servings:
Best value
(Price per kg)
As low as £6.50 Regular Price £6.50

Tender Scottish salmon, delicately smoked in the traditional way and infused with cracked black pepper for a gently warming kick. A delicious option for a Christmas dinner starter or with scrambled eggs and toasted sourdough bread for a luxury holiday breakfast.

To Serve:
Defrost & serve: to enjoy smoked salmon at its best, remove from fridge 10 minutes before separating the slices and serving.
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Salmon 95.5% (FISH), salt, sugar, black pepper.

Nutritional Information
(Typical per 100g)
  • Energy: 843 kJ/202 kcal
  • Fat: 11.7g, of which Saturates: 2.1g
  • Carbohydrate: 1.7g, of which Sugars: 0.4g
  • Fibre: 0.5g
  • Protein: 19.2g
  • Salt: 2.5g



Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours