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Roe Deer Loins

Succulent and delicate flavoured wild game

 

  • Wild Scottish roe deer loin
  • Quick and easy to pan-fry or roast
  • Lean and healthy meat packed with vitamins and minerals
  • Code: GRG863
  • Price per kg:
  • Item weight:
  • Servings:
Best value
(Price per kg)
As low as £16.00 Regular Price £16.00
Origin:UK (Scotland)
Produced:UK
Welfare:Wild

Perfect for enriching your meals, use this succulent roe deer as you might a steak. Caramelise in minutes in the pan for a light, earthy game flavour.

Cooking Instructions:
 

Defrost meat thoroughly before cooking. Remove the meat from packaging and pat dry with kitchen paper.

Allow the meat to come to room temperature for even cooking. Preheat the pan on a high temperature, add a little oilve oil or alternatively brush the oil directly onto the meat.

Place in the pan carefully and cook on each side for 2-2½ minutes medium or 3-4 minutes well done.

Once cooked let the meat rest in a warm place for 4 minutes before serving.

Whilst we take every care to remove it, our traditionally prepared game products may contain some shot.

Nutritional Information:
 
(Typical per 100g)
  • Energy: 442 kJ/ 104 kcal
  • Fat: 1g, of which Saturates: 0g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 23.4g
  • Salt: 0.1g

Storage
 

Frozen-iconFrozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours