Name: Rich Onion Gravy
SKU: RD1072

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Ingredients
- 2 onions (sliced)
- 30g butter
- 1 tbsp olive oil
- 1 tbsp plain flour
- 1 pint stock
- Splash of port, cider or cider vinegar
Method
1. Sauté the onions in the butter and olive oil until soft and caramelised.
2. Add the flour to form a roux and stir until cooked out, then gradually stir in 1 pint of stock - you can use vegetable, beef, pork or chicken.
3. Add a splash of Port, Cider or Cider Vinegar and simmer until thickened.

Rich Onion Gravy

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