Premium Sausage Bundle

Premium sausages for your next barbecue

  • Juicy, handmade sausages
  • Traditionally made to our own recipes
  • Award-winning Lincolnshire Sausages
  • Code: D4628
  • Price per kg:
  • Item weight:
  • Servings: 10
Box Contains:
  • 6 Lincolnshire Sausages, packs of 6, 400g per pack
  • 6 Cumberland Sausages, packs of 6, 400g per pack
  • 4 Jumbo Pork Sausages, pack of 4, 480g
 
Special Price £10.00 Regular Price £12.00

Enjoy fully flavoured, premium sausages for your next barbecue. Our sausages are handmade to our own classic recipes, from award-winning Lincolnshire Sausages to our extra-large Jumbo Pork Sausages.

 

Cooking Instructions:
 
Lincolnshire Sausages
Cooking guidelines from defrosted: Remove all packaging. Separate the sausages using scissors. Do not prick sausages. Pan fry: heat a little oil in a frying pan. Cook on a medium heat for 18-20 minutes, turning occasionally. Grill: preheat grill to medium. Place sausages on grill rack, brush lightly with oil and cook for 14-18 minutes, turning occasionally. This product must be cooked thoroughly prior to consumption. Cooking appliances vary in performance, these are guidelines only.
Cumberland Sausages
Cooking guidelines from defrosted: Remove all packaging. Separate the sausages using scissors. Do not prick sausages. Pan fry: heat a little oil in a frying pan. Cook on a medium heat for 18-20 minutes, turning occasionally. Grill: preheat grill to medium. Place sausages on grill rack, brush lightly with oil and cook for 14-18 minutes, turning occasionally. This product must be cooked thoroughly prior to consumption. Cooking appliances vary in performance, these are guidelines only.
Jumbo Pork Sausages
Cooking guidelines from defrosted: Remove all packaging. Separate the sausages using scissors. Do not prick sausages. Pan fry: heat a little oil in a frying pan. Cook on a medium heat 18-20 minutes, turning occasionally. Grill: preheat grill to medium. Place sausages on grill rack for 14-18 minutes, turn occasionally. Ensure the product is piping hot throughout before serving. Cooking appliances vary in performance, these are guidelines only.
Ingredients:
 
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Lincolnshire Sausages
Pork (80%), water, WHEAT flour (contains calcium carbonate, iron, niacin, thiamin), salt, raising agent: ammonium carbonate, salt, fortified WHEAT flour (contains calcium carbonate, iron, niacin, thiamin), dextrose, preservative: sodium SULPHITE, spices (white pepper, nutmeg), spice extracts, antioxidant: sodium ascorbate, sage.

Cumberland Sausages
Pork (82%), water, rice flakes, salt, spices, sage, stabiliser: sodium triphosphate, dextrose, preservative: sodium SULPHITE, yeast extract, flavourings: spice and herb extracts, antioxidant: sodium ascorbate. Filled into natural pork casings.

Jumbo Pork Sausages
pork (80%), water, rusk (fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), salt), seasonings (salt, fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), dextrose, preservative: sodium SULPHITE, ground spices (white pepper, nutmeg), flavourings, antioxidant: sodium ascorbate). Filled into natural pork casings.

Nutritional Information
 
(Typical per 100g)

Lincolnshire Sausages
  • Energy: 856 kJ/206 kcal
  • Fat: 13g, of which Saturates: 4.3g
  • Carbohydrate: 6.7g, of which Sugars: 0.4g
  • Fibre: 0.3g
  • Protein: 15g
  • Salt: 1.9g

Cumberland Sausages
  • Energy: 825 kJ/198 kcal
  • Fat: 13.6g, of which Saturates: 4.4g
  • Carbohydrate: 3.4g, of which Sugars: 0.1g
  • Fibre: 0.4g
  • Protein: 15.6g
  • Salt: 1.8g

Jumbo Pork Sausages
  • Energy: 1336 kJ/322 kcal
  • Fat: 27.4g, of which Saturates: 10.1g
  • Carbohydrate: 5.7g, of which Sugars: 0.3g
  • Fibre: 0.3g
  • Protein: 13.3g
  • Salt: 1.75g

Storage
 

Frozen-iconFrozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours