Delicious individual roasts for rich flavour
- Slow-grown for full flavour
- Fully prepared and ready to roast
- Delicious individual roast
- Code: GRC724
- Price per kg:
- Item weight:
For best results cook from defrosted.
Before cooking allow the bird to come to room temperature, season generously with salt and pepper and place the bird onto a baking tray.
Cook in a preheated oven at 220°C / Gas 7 for 20-25 minutes.
Once cooked allow to rest for at least 5 minutes before serving.
Cooking appliances vary in performance, these are guidelines only.
Ensure product is piping hot throughout before serving.
Do not reheat once cooked.