Poussin
The perfect individual roast for fabulous flavour
- Slow grown by Loué farmers’ cooperative in Northern France
- Fully prepared and ready to roast
- Cooks in around half an hour for super convenience
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Code: GRC724
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Price per kg:
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Item weight:
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Servings:
| Origin: | France |
| Produced: | France |
Rich and succulent meat that is just so juicy. No wonder they are so popular in France. Makes the perfect roast for one or cook a pair for a couple.
For best results cook from defrosted.
Before cooking allow the bird to come to room temperature, season generously with salt and pepper and place the bird onto a baking tray.
Cook in a preheated oven at 220°C / Gas 7 for 20-25 minutes.
Once cooked allow to rest for at least 5 minutes before serving.
Cooking appliances vary in performance, these are guidelines only.
Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
- Energy: 679 kJ/ 162 kcal
- Fat: 8.2g, of which Saturates: 2.5g
- Carbohydrate: 0g, of which Sugars: 0g
- Fibre: 0g
- Protein: 20.6g
- Salt: 0.2g
Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours
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